Sea Salt & Vinegar Kettle-Cooked Potato Chips
Our Sea Salt and Vinegar Flavor Kettle-Cooked potato chips are made with select potatoes, cut into thick slices and immediately cooked to maintain its maximum freshness. Because they are artisan crafted in small batches, we have “more flips to our chips,” which make for an extraordinary crunch. Beyond great taste, our chips have 0g trans fat and are a good source of vitamin C.
- Good Source of Vitamin C
- 0g Trans Fat per serving*
Potatoes, Vegetable Oil (contains one or more of the following: Corn, Sunflower or Canola oil), Lactose, Sodium Diacetate, Maltodextrin, Sea Salt, Malt Vinegar Powder, Malic Acid and Citric Acid.